Ground bison patties
Ground and everydayCall for price
1 lb packs, three or four patties to the pound
We don't ship just yet. You must come pick up your order at the farm in Floyds Knobs, IN.
Where it comes from
Ground bison, pressed into patties.
What it's like
Ready to cook burgers. Three or four patties to a 1 lb pack.
How to cook it
- Cook them from thawed over medium heat, about four minutes a side.
- Press a small dimple in the middle so they stay flat.
- Do not press them down in the pan. That squeezes out the juice.
- They are done at 160 in the middle.
Good for
- Burger night
- The grill
- Quick weeknight dinners
More from the farm
Call or text
the farm.
7413 Scottsville Road
Floyds Knobs, IN 47119Get directions (opens in a new tab)
Floyds Knobs, IN 47119Get directions (opens in a new tab)